Dinner A la Carté Menu
Dinner is served each evening from 5:30pm. Our unique A La Carte Menu (below) or Set House Menu, both offer a wide selection of delicious foods served in a relaxing atmosphere.
All our dishes are produced from locally sourced fresh Irish produce and prepared with care, understanding and skill by our chefs.
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| *All items usually available but Menu occasionally subject to change without further notice | |
| Soup of the Day (D, CY, G) Homemade Soup Served with Brown Bread | €5.50 |
| Bruschetta (G, D, E, N) Toasted Ciabatta Bread with Garlic Butter, Tomatoes, Mozzarella, Red Onion and Basil Pesto | €5.50 |
| Atlantic Seafood Chowder (D, G, C, M) A Rich Creamy Compilation of Fresh & Smoked Seafood Served with Homemade Brown Bread | €6.50 |
| Galway Bay Smoked Salmon Salad (G, E, MD) Served with Homemade Brown Bread with Mixed Leaves | €6.95 |
| B.B.Q. Baby back Sticky Ribs (S, MD) Slow Roaster Pork Ribs with B.B.Q. Sauce | €6.50 |
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| Roast of the Day (G, D, SP) Please ask your Server for today’s Roast | €15.50 |
| Roast Duckling with Cranberry Stuffing, port and Orange Sauce (D, G, S) Served with Creamed Potatoes and Baby Carrots | €18.95 |
| Rustic lamb Stew (G, CY, S, D)) Tender pieces of Irish Lamb and Vegetables in a slow cooked Stew, Served with Champ Potatoes and Selection of Vegetables | €17.95 |
| Grilled Salmon with Dill Cream (G, SP, D) Served with Asparagus Spears and Creamed Potatoes | €17.50 |
| Herb Crusted Chicken Supreme (MD, G, S) Served with Baby Carrots, mashed Potatoes and Jus | €16.50 |
| King Prawn Scampi (G,D,E,C) Deep Fried Prawn Scampi served with Fries, Salad and Tartar Sauce | €18.50 |
| Goujons of Lemon Sole (G, D, E, C) Deep Fried Fillets of Lemon Sole in Crisp Breadcrumbs, Served with Salad, Fries and Tartar Sauce | €16.50 |
| Asparagus And Ricotta Tortellini (G, D, E, CY) Rich Ricotta and Asparagus flavoured Stuffed Pasta rings served with Aromatic Fresh Tomato Sauce, Sprinkled with Parmesan Shavings | €15.50 |
| 10oz Steak (G, E, SP, D) 10 oz Steak served with Hand Cut Triple Cooked Chips, French Fried Onion Rings, Pepper Sauce and Garlic Butter | €22.95 |
| Oven Baked Sea Bass (D) Garlic Butter baked Sea Bass, Served with Sweet Peppers, Champ Potatoes and Baby Carrots | €16.95 |
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| White Chocolate and Raspberry Pavlova Roulade (G, D, E, S) | €5.95 |
| Passion Fruit and Mango Cheesecake | €5.95 |
| Apple Pie and Cream (G, D, SP) | €4.95 |
| Honeycomb Mousse Cake | €5.95 |
| Selection of Ice Cream | €4.95 |
| Gluten Free Toblerone Almond Cake | €4.95 |
| Dessert Special | €5.95 |
| Allergen Keys Gluten=G, Crustaceans=C, Eggs=E, Molluscs= M, Soybeans=S, Peanuts=P, Nuts=N, Dairy=D, Celery=CY, Mustard=MD, Sesame Seeds=SS, Sulphites=SP, Lupin=L |
